The Mallorcan Covid holiday experience – Part 1

After endless months of being trapped inside and tied to my hometown, I was eager to get back to travelling the world. Like many others, my plans to travel far had been shot down. I had set my sights on South East Asia and Sri Lanka, but this trip would have to be postponed. However, despite the restrictions on travel, I was lucky enough to be able to visit my boyfriend at his home in the Mallorcan port of Port Andratx. I was able to say hello to sun and sea along with a firm goodbye to the British rain and fields!

As I entered the airport through their temperature measuring facility, I was worried that I would be turned away. I didn’t possess any symptoms, but I couldn’t help but feel intimidated by this dystopian procedure. However, I sailed through and made my way up towards security. The airport was nearly empty due to the number of flights having been immensely cut down and I got through security in a record time. Off – duty was closed along with any pub or restaurant which gave off an eerie vibe as it felt like I was wondering the corridors of an abandoned, shut up building. As this was early July, mask wearing had not yet been made mandatory in British shops, so this was the first time I had to wear one for a long period of time and it was definitely taking some getting used to.

The plane itself was a lot fuller than I expected. Everyone was clearly eager to get back to their holiday making and the Spanish regions were offering the best deal. There had been no lockdown restrictions put in place (yet) so the British public were clearly ready to get their warm weather fix.

As I stepped off the plane in Mallorca that evening I was hit by a wall of heat. It was so refreshing to finally be able to feel proper sun once more. I had landed at around 8pm local time which was perfect to watch the sunset as we drove from Palma airport to Port Andratx. We went straight out for a quick dinner as soon as we got there, and I had my first taste of the Mallorcan Covid experience. Masks were required to be worn as you walked around the town, which, coming from Britain, was an alien experience for me. All restaurant staff had to wear masks and I couldn’t help but feel sorry for them. It was an average of 30 degrees Celsius in the daytime and they were constantly moving around on their feet so it must have been a real struggle for them.

Port Andratx itself blew me away. Located on the coastal stretch of a sprawling mountainous region, the port sits in between two large, green hills speckled with villas and apartments. Restaurants line the promenade, allowing a gorgeous view of the scintillating ocean as you tuck into your lunch. I was so excited for the weeks to follow! Sun, sea and the perfect company. What more could you want?

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